Breastmilk Storage
By following recommended storage and preparation techniques, nursing mothers and caretakers of breastfed infants and children can maintain the safety and quality of expressed breast milk for the health of the baby.
These are general guidelines for storing human milk at different temperatures. Various factors (milk volume, room temperature when milk is expressed, temperature fluctuations in the refrigerator and freezer, and cleanliness of the environment) can affect how long human milk can be stored safely.
Freshly Expressed or Pumped Milk
Countertop ( 77°F (25°C) or colder (room temperature) - up to 4 hours
Refrigerator (40°F (4°C)- up to 4 days
Freezer 0°F (-18°C) or colder- within 6 months; however, 12 months is acceptable
Thawed- Previously Frozen
Countertop ( 77°F (25°C) or colder (room temperature) - 1 to 2 hours
Refrigerator (40°F (4°C)- up to 1 day (24 hours)
Freezer 0°F (-18°C) or colder- NEVER refreeze after thawing
Leftover from Feeding
Use within 2 hours after the baby has finished feeding
Free download- https://www.cdc.gov/breastfeeding/pdf/HumanMilk-en-508.pdf
Please consult with your Primary Care Physician/OBGYN for specific recommendations.